GOLDEN BOOK OF DESSERT,THE-HB 9789812751805 mobi 下载 网盘 caj lrf pdf txt 阿里云

Here you will find more than 250

delectable dessertdieasm,ranging from flans, custards, mousses,

trifles,charlottes,ice creams, ice creams, and meringues to layer

cakesande rolls,pies, tarts, puddings, souffles, crepes,fritters

,and pastries. Includes many step-by-stepsequenes explaining basic

techniques. This is theone-stop aessert book for home cooks.

Enjoy!

Introduction

Custards & Creams

Frifles & Charlottes

Frozen Desserts

Fruit Desserts

Meringues

Layer Cakes & Rolls

Pies & Tarts

Crisps, Puddings & Souffles

Crepes, Waffles & Fritters

Pastries

Savarins & Brioches

Basic Recipes

Index

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     A scrumptious dessert makes the perfect

finish to any meal, whether it be a week-night or weekend lunch or

supper for family and friends or an elegant formal dinner party. In

this book, we have selected more than 250 dessert recipes, ranging

from simple custards, pies,and fruit desserts, to more challenging

dishes, such as layer cakes, savarins, and dacquoise. Here you will

find the perfect dessert for every occasion. We have graded each

recipe 1, 2, or 3 for level of difficulty, with most falling into

the first or second categories.