Cookery Bible Spanish ISBN 9781405364164 mobi 下载 网盘 caj lrf pdf txt 阿里云

　　This title includes fresh and bold flavours from Spain. With

over 120 recipes, "Spanish Bible" provides an easy-to-follow

introduction to the classic flavours that are an intrinsic part of

Spain's cuisine - from garlic-rich, tasty tapas to seafood spiced

with golden saffron, hearty bean stews, slow meat braises and of

course, creamy desserts and irresistible sweets. The Spanish love

their food and they love sharing it so the recipes are designed

with variety and flexibility in mind be it snack-sized tapas or

larger dishes such as paella, perfect for special occasions. Packed

with colourful photographs and simple instructions, "The Spanish

Bible" reflects Spain's diverse landscape and rich cultural

heritage and guarantees success every time - this is satisfying,

bold food with an authentic twist.

Introduction

Spanish Basics

Tapas

Soups & Stews

Seafood

Vegetable Dishes & Salads

Paellas &

Other Plates to Share

Sweets

Extras

Special Ingredients

Conversions

Index

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